Broccoli Pasta Toss

Natural raisins give this pasta salad a delightful twist. Full of flavor and texture, our fruit and vegetable pasta salad is packed with Vitamin C and health-promoting antioxidants.


1 cup small broccoli florets
1 1/4 cups cooked shell pasta
1/2 cup Natural Raisins
1/3 cup chopped red onion
1/4 cup chopped red bell pepper


1/3 cup reduced-calorie mayonnaise
1 tablespoon cider vinegar
1/2 teaspoon sugar
salt and pepper


COMBINE all salad ingredients.
COMBINE all dressing ingredients and BLEND well.
POUR dressing over salad. ADD salt and pepper to taste. TOSS and serve.

Per serving (approx. 1 cup): Calories 200; Protein 3g; Fat 7g (Sat. Fat 1.5g); Carbohydrate 30g; Dietary Fiber 2g; Cholesterol 5mg; Sodium 170mg.

Vitamin C 60% * Vitanmin A 15% * Dietery Fiber 10%

Makes 4 servings.