Broccoli Pasta Toss

Natural raisins give this pasta salad a delightful twist. Full of flavor and texture, our fruit and vegetable pasta salad is packed with Vitamin C and health-promoting antioxidants.

Ingredients

1 cup small broccoli florets
1 1/4 cups cooked shell pasta
1/2 cup Natural Raisins
1/3 cup chopped red onion
1/4 cup chopped red bell pepper

Dressing:

1/3 cup reduced-calorie mayonnaise
1 tablespoon cider vinegar
1/2 teaspoon sugar
salt and pepper

Directions:

COMBINE all salad ingredients.
COMBINE all dressing ingredients and BLEND well.
POUR dressing over salad. ADD salt and pepper to taste. TOSS and serve.

Per serving (approx. 1 cup): Calories 200; Protein 3g; Fat 7g (Sat. Fat 1.5g); Carbohydrate 30g; Dietary Fiber 2g; Cholesterol 5mg; Sodium 170mg.

Vitamin C 60% * Vitanmin A 15% * Dietery Fiber 10%

Makes 4 servings.